Happy Women’s History Month! Today we’re hitting the archives. Imagine a tip jar: Amelia Earhart’s Sour Cream Waffles versus Rosa Parks’s Peanut Butter Pancakes. Who’s the winner!? I feel a taste-test coming.
Inspired by my blog post on my farm-to-table version of a caprese salad, I explored how to visualize this recipe in a number of different ways to convey a variety of ideas, including: origin, components and hierarchy, and national meaning. First, in a Slow Food tactic of connecting with food production on a personal and meaningfulContinue reading “Inspiration: Middletown Caprese Salad”