Middletown Caprese Salad

Traveling to Italy resulted in one dramatic realization – the names of Italian foods and wines are geographically significant.  The caprese salad, for example, (a simply delicious layering of fresh mozzarella, large tomato slices, fresh basil leaves, salt and pepper, olive oil, and balsamic vinegar) is named caprese because it’s from Capri.  Like the classic MargheritaContinue reading “Middletown Caprese Salad”